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Allergies

We have procedures in place to ensure children with specific dietary needs are catered for with delicious meals choices. We firmly believe that whatever the meal choice, it is as tasty and as nutritious as every other option. We take pride in working together to create options that are right for every child, so that lunch is always looked forward to!

Colored Eggs

What we do

In the dining room, our daily menu display and separate allergy sign shows every allergen contained in each meal that all children and teachers see when choosing their food.

 

We also place allergy cards on the counter top against each meal choice to highlight the allergies in each dish. 

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Our chefs are allergy trained and always on hand for reassurance about the ingredients in each dish.

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If you would like to know more about how we work to ensure dietary needs are met please get in touch with the school. 

The 14 allergens

Celery

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Cereals (gluten)

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Crustaceans

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Eggs

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Fish

 

Lupin

 

Milk

 

Molluscs

 

Mustard

 

Nuts

 

Peanuts

 

Sesame seeds

 

Sulphur dioxide (sulphites)

 

Soya

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